Chinese Cookery Secrets reveals to you the simple secrets of Chinese kitchen. It is written by a person who has been involved with Chinese cookery since early childhood, who has taken lessons from some of the leading Chinese chefs in England and HongKong and who has spent a great deal of time in many restaurants in different parts of the world. The recipes presented here are arranged in groups according to various cooking method rather than the main ingredients to avoid too much unnecessary repetition of step-by-step cooking instruction for each individual recipe. The book is made simpler by including Chinese names for all the recipes. Planning menu and shopping guide chapters make this little book more interesting....
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